1 pkg. Devils Food cake mix
21 oz. can cherry fruit filling
1 tsp. almond extract
2 eggs, beaten

Grease and flour 15 x 10 inch jelly roll pan. In large bowl, combine first four ingredients. By hand, stir until well mixed. Pour into prepared pan. Bake at 350 degrees for 20 to 30 minutes. Good dessert for a large group of people.

FROSTING:

1 c. sugar
5 tbsp. butter
1/3 c. milk
6 oz. pkg. chocolate chips

In small saucepan combine sugar, butter and milk. Heat to boiling, boil 1 minute, stirring constantly. Remove from heat, stir in chocolate chips until smooth. Pour over warm bars.