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U.S.A.: MASHED POTATO CASSEROLE | |
5 lbs. boiled potatoes, mashed 1 c. half and half 1/2 c. butter 1 (8 oz.) pkg. cream cheese, room temp. 1 tsp. salt 1 tsp. onion salt 1 tsp. seasoned salt Pepper to taste Beat all together. Dot with butter and paprika. Heat in 350 degree oven. |
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