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LEMON CREAM DIP | |
1/2 cup confectioners' sugar 3 tbsp. fresh lemon juice 1 1/2 cups whipped cream Mix all ingredients till creamy. Taste and if not enough lemon add 1/2 tablespoon. Then taste again. This recipe is most likely to taste the best when you dip fresh fruit in it. Submitted by: Mikaela R. Dean |
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