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2 sticks butter (softened) 1 c. creamy peanut butter 1 c. light brown sugar 1 c. sugar 2 eggs 1 tsp. vanilla 3 1/2 c. all purpose flour (sifted) 1 tsp. baking soda 1/2 tsp salt 1 pkg. SNICKERS® candy bars (miniatures) 1) Combine butter, peanut butter and sugar using a mixer on med. or low, until light and fluffy. 2) Slowly add eggs and vanilla until thoroughly combined. Then mix in flour, salt and baking soda. 3) Cover and chill dough for 2 - 3 hours. 4) Unwrap all the SNICKERS® candy bars, (set aside). 5) Remove dough from refrigerator. Divide into 1 Tbsp. pieces and flatten. 6) Place a candy bar in the center of each piece of dough. 7) Form the dough into a ball around each candy bar. 8) Place on a greased cookie sheet and bake at 350°F for 10 - 12 minutes. 9) Let cookies cool on baking rack or wax paper. |
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