LEMON-LIME SALAD 
2 c. boiling water
1 (3 oz.) pkg. lemon Jello
1 (3 oz.) pkg. lime Jello
Sm. can crushed pineapple and juice
1/2 c. chopped nuts
12 oz. carton cottage cheese
1 can condensed milk
3 tbsp. mayonnaise

Dissolve Jello in boiling water, add other ingredients. Chill and serve. (May use round mold or 9x12x3 inch pan.)

 

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