1 (3 oz.) cream cheese
1/4 c. mayonnaise
1 (8 oz.) sour cream
1/2 c. cocktail sauce
1-2 cans minced clams, drained
2 tbsp. chopped green onion
1 tsp. lemon juice

In small bowl beat cream cheese and mayonnaise until smooth. Stir in remaining ingredients. Chill. Serve with crackers.