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CRISPY GRANOLA COOKIE | |
1 c. flour 1/2 tsp. baking powder 1/4 tsp. salt 1/4 tsp. baking soda 1/2 c. butter, softened 1 c. dark brown sugar, firmly packed 1 egg 1 tsp. vanilla 2 1/2 c. Natural Cereal Sift together flour, baking powder, baking soda, and salt. Set aside. Beat butter and sugar until light and fluffy; add egg and vanilla; beat well. Add sifted dry ingredients; mix well. Stir in cereal. Drop by tablespoonfuls onto greased baking sheet. Bake at 375 degrees for 8 to 10 minutes. |
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