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BANANA PANCAKES | |
2 c. flour 2 tbsp. brown sugar 1 tbsp. baking powder 1 tsp. salt 2 tsp. cinnamon 1 tsp. nutmeg 1 1/2 c. milk or evaporated milk 1/2 c. mashed ripe banana 2 eggs 2 tbsp. vegetable oil Combine dry ingredients in bowl. Mix last 4 ingredients in separate bowl. Then stir together just until moistened (batter will be thick, if you desire thinner batter add milk, if you would like it thicker add a little more flour). Serve with maple syrup or your favorite syrup or with Honey Pecan Sauce. Honey Pecan Sauce: Mix 1/3 cup warmed honey and 1/2 cup chopped pecans. |
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