1 c. Karo syrup (light or dark)
1 c. sugar
1 c. creamy or chunky peanut butter
6 c. Rice Krispies

Grease 13x9x2 inch baking pan. In large saucepan, stir together corn syrup, sugar and peanut butter over low heat, stirring constantly; bring to boil. Remove from heat. Add cereal, toss to coat well. Press into prepared pan. Cool. Cut into 1x3 inch bars. Makes 39.