32 oz. Rich's Whip
2 pkgs. instant vanilla pudding
2 pkgs. instant lemon pudding
2 1/2 c. milk
3 gallons fruit cocktail
2 cans green grapes
2 cans mandarin oranges
2 cans pineapple
1 pkg. colored sm. marshmallows

Whip Rich's topping. Whip milk and puddings and fold into topping. Have all the fruit drained for 24 hours. Then add to topping. This is a large recipe, good for receptions. Stays nice for several days. Makes 2 large punch bowls.