TURTLE BARS (QUICK AND EASY) 
8 oz. tube crescent rolls

Put raw into cake pan fitting into a solid piece with fingers. Mix 2/3 cup brown sugar and 2/3 cup butter. Spread mixture over dough. Top with 1 cup chopped pecans. Can substitute with other kinds of nuts. Cook approximately 15 minutes at 375 degrees. Sprinkle "milk chocolate" chips over the hot bars, swirl if desired. It is best to use milk chocolate chips. Cool and cut into squares.

 

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