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VEGETABLE SANDWICH SPREAD | |
1/2 c. pickles 1/2 c. olives 1/2 c. onion 1 stalk celery 1 medium green pepper 2 (8 oz.) pkg. lite cream cheese 2 tsp. worcestershire sauce 1 tbsp. mayonnaise 2 pkg. artificial sweetener 1 tsp. Mrs. Dash seasoning 1 c. pecans, chopped Mix pickles, olives, onion, celery and green pepper in food processor; drain on paper towels and squeeze. Blend cream cheese with rest of ingredients. Add the processed vegetables; mix well. |
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