1 kg of pork bones
300g of ground pork
500g noodles
1 kg of fresh squid
500g salad
300g of bean sprouts
300g green onion
300g shallots leaves
100g white radish
5 red chillies, 1 ginger
Garlic, onion
Spices: salt, sugar, seasoning seeds, sand sugar, alum sugar

Step 1: - Chopped chili and green onions - Minced garlic and onion - Chives cut small pieces. - Wash bean sprouts and salads - White radish, washed and cut round. - Pig bones washed, spread through boiling water to drain. - Squid is washed, cut into pieces and eaten with boiling water. - Rice noodles with boiling water to drain

Step 2: - Make up the smell of garlic and give it to the cup - Boil water in a large pot and put pork bone in the pot. And then add Ginger, white radish, then add salt, sugar sand, rock sugar and Spice. When the water boils, lower the fire and Bone stew for 2 hours - Saute minced pork with red onion.

Finally: - Set bean sprouts, noodles in a bowl, add squid, minced pork, green onion, chives and garlic. Then add the soup to the bowl and enjoy.

Submitted by: hoidaubepaau