1 stick butter
1 c. flour
Pinch of salt
2 c. sugar
1 tsp. baking powder
3/4 c. milk
3 c. fruit

Melt butter in 1 1/2 quart glass baking dish. Mix flour, salt, 1 cup sugar, and baking powder with milk. Pour into the middle of butter and put fruit on top of mixture. Do not stir. Put other cup of sugar on fruit. Bake at 325 degrees for 1 hour.