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NO FROST OATMEAL CAKE | |
1 1/2 c. boiling water 1 c. oatmeal 1 c. brown sugar 1 c. sugar 1 1/2 c. flour 1/2 c. chocolate chips 1/2 c. shortening 2 eggs 1 tsp. baking soda 1/2 tsp. salt 1 tbsp. cocoa TOPPING: 1/2 c. chocolate chips 1/2 c. walnuts Pour boiling water over oatmeal; let stand 10 minutes. Add remaining ingredients to oatmeal mixture and beat well. Pour batter into greased and floured 9 x 13 inch pan. Sprinkle with topping. Bake at 350 degrees for 35-40 minutes. |
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