1 box yellow cake mix
2 eggs
5 c. flour
2 pkgs. yeast
2 1/2 c. warm water

Mix yeast, flour and cake mix. Break eggs in water and beat; add flour mixture. Add enough flour so dough isn't sticky. Let rise, roll on floured board. Spread with butter, sprinkle with cinnamon and sugar. Roll up and slice. Put in pan, let rise.

SAUCE:

1/2 c. syrup
1 c. butter
1/2 c. brown sugar

Heat until melted and pour over rolls before baking (350 degrees for 30 minutes).