REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
KOREAN SALAD | |
Bag of fresh spinach, can use half lettuce 1 c. bean sprouts 1 sm. can sliced water chestnuts 2 hard boiled eggs, chopped Baco's or crumbled bacon Fresh sliced mushrooms DRESSING: 1 c. salad oil 1/2 c. white vinegar 1 sm. onion, chopped fine Salt 1/3 c. catsup 1/2 c. sugar Shake and mix 6 hours before serving. Toss above ingredients with dressing just before serving. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |