2 c. sugar
4 eggs
3 c. flour
1/2 tsp. salt
1 1/2 tsp. cinnamon
1 tsp. baking soda
1/2 c. chopped nuts (optional)

Combine sugar and cinnamon. Beat eggs until light and add sugar and cinnamon mixture. Sift flour. Measure and add soda. Sift again. Add sifted dry ingredients and stir until smooth. Add chopped nuts and blend into dough.

Drop by teaspoonful onto greased baking sheet, spaced 2-3 inches apart. Bake at 375 degrees for 10-12 minutes or until lightly browned. Makes 3 dozen. Let your children make these, as they are easily made.