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Results 91 - 95 of 95 for whole sirloin tip roast
Cut roast in boneless individual pieces, sprinkle ... small amount of liquid. Cover and cook 2 hours. Vegetables may be added during the last hour.
Mix Worcestershire, garlic and pepper. Place beef in a pan; turn to coat with marinade. Cover and refrigerate for at least 4 hours or for ...
Saute onion in butter in a large Dutch oven for a few minutes. Add meat and brown on all sides. Combine seasonings and diluted beef broth; ...
Brown meat on all sides, then put in 1 tablespoon thyme. Add 1 cup white vinegar and 1 1/2 cup water. Bring to boil, then simmer 2 1/2 ...
95. EASY ROAST BEEF
Place on rack in baking pan. Cook in 140 degree oven for medium well or 160 degree for well done. Cook for 12 hours.
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