Results 91 - 100 of 247 for swanson canned chicken

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Boil water with bouillon cubes ... Add noodles and chicken. Cook until noodles are ... drain water. Add can of cream of chicken soup. ... and pepper to taste.

Bring chicken to boil in broth with ... board and cut in strips. Drop strips into boiling broth and simmer about 15 minutes, stirring occasionally.

Spread a thin layer of ... thin layer of chicken on top of beans, sprinkle ... lettuce, tomato and sour cream. Serve with Spanish rice and nachos.

Remove skin and bone from chicken and cut into bite size pieces, or use canned chicken and break apart. Saute ... degrees for 40 minutes. Serves 8.

Combine all the soup ingredients in a large saucepan or soup pot over high heat. Be sure to mince the corn tortillas into small pieces with ...



In large soup pot, add ham, cubed into 1/4 to 3/8-inch cubes, pepper, broth, celery, carrots, onion and beans (cubed potatoes if you are ...

Heat all ingredients (except waffles) on low heat. Stir. Can add more chicken. Serve over toasted waffles.

In saucepan, cook onion in ... melts; stir occasionally. Add spaghetti, chicken, parsley and pimento; heat. Serve with Parmesan. Makes about 4 cups.

Bring 1/2 the broth and ... desired. Makes 15 (8 ounce) servings, approximately. (I dice the chicken and cook in white wine Worcestershire sauce.)

Put butter and onion in ... Add water and chicken bouillon, bring to a boil. ... 20 minutes more on boil. Total cooking time 1 hour. Serves 6.

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