Results 91 - 100 of 224 for spicy sauce

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Place contents into small saucepan. Bring to boil, stirring continuously. May be used to baste chicken while barbecuing or broiling, or as ...

Brown the meat, onions and green peppers in olive oil in a large skillet. Add the remaining ingredients. Simmer for about 4 hours, adding ...

Combine all ingredients and serve with breaded shrimp. Makes 3/4 cup.

Combine all ingredients and bring to a boil over medium heat. Simmer uncovered until thick.

Mix well. Heat. Use as basting sauce with beef, pork, lamb and chicken. Makes about 1 cup.



Mix in saucepan on stove over low heat. After butter is melted and sauce is mixed, it is ready to use on your chicken.

In a Dutch oven cook ... undrained tomatoes, tomato sauce, green pepper, celery, chili ... with mozzarella cheese. Makes 4 main dish servings.

Heat the oil in wok ... the following almond sauce. Serves 4. Mix together ... Combine well and pour over stir fried vegetables. Toss and serve.

Preheat broiler. Halve eggplant lengthwise ... into the tomato sauce and bring to a simmer. ... another 3 to 5 minutes. Turn into serving dish.

Combine dry mustard and vinegar in small bowl. Cover and let stand at room temperature overnight. Heat with sugar over low heat. Whisk 1 ...

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