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Results 91 - 100 of 118 for roux for soup
Saute broccoli and onion in butter for 15 minutes. Add flour mix to roux. Cook on low 5 ... if necessary. Simmer for 10-15 minutes. Serves 4-6.
You will need for 4 servings: Hardware: Prepare the ... minutes, make a roux to thicken the stew. Roux: ... Breaded Chicken Patties. .scrumptiousrecreations.blogspot.com
Wash broccoli; cut up into ... to make a roux. Simmer a few minutes ... parsley, basil, and salt and pepper to taste. Simmer briefly and serve.
Put vegetables and stock in ... to make a roux. Slowly add roux to stock mixture. Simmer ... then add cheese. Add salt and pepper. Serves 6 to 8.
95. POTATO SOUP
Cook chicken stock, carrots, celery, ... a smooth, thick roux. Add the roux to the soup, while the soup is ... one gallon of soup, serving 8-10.
96. POTATO SOUP
Simmer the first five ingredients ... to make a roux. Add roux to potatoes; stir until soup thickens. Add milk and vinegar. ... to use fresh parsley.
Cut meat and carrots into ... water into large soup kettle. Bring to a boil, then cook slowly for about 2 hours or until ... bone. Prepare a roux from bacon grease and flour. ... Serve with crusty bread.
98. SWISS ONION SOUP
Cook onions in butter until ... boil. Make a roux by browning the oil and ... Stir into the soup, the roux, celery salt, salt and pepper. Simmer for at least 2 hours or ... toast with Parmesan cheese.
99. GUMBO
Cut up a whole chicken. ... When making your roux, you need to stir ... package of onion soup. If you find the ... only the food for a party, but may well ... rice, yum, it's good!
BISQUE Stem spinach, wash and ... scallops and oysters for 30 seconds. Remove the scallops ... to make a roux and cook until the roux ... add the tomato soup and sherry. Season with salt ... strips and serve immediately.
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