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Results 91 - 100 of 436 for pie tapioca
Thaw berries until most of ... mixture of sugar, tapioca and cornstarch in saucepan. Heat ... pastry-lined 9 inch pie pan. Cut steam vents and ... on lowest oven rack.
92. FRESH PEAR PIE
Line 9-inch pie pan with pastry. Slice peeled ... mace, ginger and Tapioca. Sprinkle over pears. Add ... until pears are tender. Serves 6 to 8.
Slip skins from grapes, set ... pulp, combine sugar, tapioca, and salt. Add lemon ... pulp. Pour into pie shell. Top with second crust ... crumbly. Sprinkle on top.
94. PEACH CRUMB PIE
Mix ingredients and let stand for 5 minutes. Spoon into pie shell and sprinkle with topping. ... on pie. Bake at 425 degrees for 45-50 minutes.
95. PEACH CRUMB PIE
Combine tapioca, sugar, salt, and peaches. ... peach mixture into pie shell and sprinkle with crumb ... cup flour and 1 or 2 tablespoons butter.
Roll out half of pastry ... line 9 inch pie plate. Combine rhubarb and strawberries. Combine sugar, tapioca, orange peel and salt; ... crust. Serve slightly warm.
97. HUCKLEBERRY PIE
Mix together and let stand ... Make double crust pie shell, fill 9" lined pan ... until pea size. Add water until just mixed. Roll out for crust.
Mix apples, apple juice concentrate, ... into pastry lined pie pan and top with second ... minutes. One serving (1/8 pie) equals 220 calories.
Place apricots in a bowl. ... brown sugar, sugar, tapioca, and salt. Add to ... 15 minutes. Line pie pan with pastry. Fill with ... 45 to 50 minutes.
100. SUGAR FREE APPLE PIE
Divide pastry into 2 parts ... Pour into pastry-lined pie pan and top with the ... degrees for 40-45 minutes, until golden brown. Serve warm or cold.
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