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91.
BAKED PEARS WITH APRICOT SYRUP
Preheat oven to 400 degrees. Peel
pears
, cut in half lengthwise. ... liquid during baking, if necessary. Serve cold, sprinkled with chopped nuts.
Ingredients: 4 (pears .. vanilla ...)
92.
BAKED PEARS IN WINE
Set oven to 375 degrees. ... bottom of the
pears
so they will stand in ... sprinkle with finely chopped hazelnuts and add a dollop of mascarpoine.
Ingredients: 5 (ripe .. sugar ...)
93.
BAKED PEARS OR APPLES
Wash, core, and halve
pears
or apples. Arrange cut side ... Add a dash of cinnamon to each fruit half. Bake at 350 degrees until fruit is tender.
Ingredients: 3 (apples .. cinnamon .. honey)
94.
BAKED PEAR AMBROSIA
Cut
pears
in half; remove cores and ... minutes. Uncover, spoon syrup over and bake 10 minutes more. Sprinkle with coconut. Serve warm or cold.
Ingredients: 6 (honey .. juice .. pears .. smoothly ...)
95.
BAKED PEARS ELEGANTE
Pare, halve, and core
pears
; place in 10 x ... basting once or twice to glaze
pears
. Serve hot or chill and top with whipped cream. Makes 4 servings.
Ingredients: 7 (cinnamon .. cloves .. lemon .. pears .. salt .. sugar ...)
96.
ARI'S JICAMA, WATERCRESS, SNOWPEA AND PEAR SALAD
Jicama is a hard vegetable ... potato and a
pear
. Dry cook sesame seeds ... dressing and toss well. Sprinkle with sesame seeds. Serve immediately.
Ingredients: 16 (juice .. length .. lengthwise .. mustard .. oil ...)
97.
BAKE HAM WITH PEARS
Place ham on a rack ... is baking, drain
pear
syrup into small saucepan. Stir ...
pear
dish next to ham. Bake for 15 minutes or until well glazed.
Ingredients: 5 (cloves .. halves .. ham .. syrup ...)
98.
ASIAN PEAR CHUTNEY
Set aside all but one peeled
pear
. Mix sugar and water ... about 6 cups; keeps refrigerated 1 week. May be preserved using a hot water bath method.
Ingredients: 13 (allspice .. juice .. lemon .. orange .. raisins ...)
99.
BAKED PEARS WITH LEMON CREAM SAUCE
Turn oven to 350 degrees. ... Melt butter. Wash
pears
; peel and halve. Dip ... juice and 1 teaspoon lemon rind; beat well. Serve with baked
pears
.
Ingredients: 9 (cream .. flakes .. juice .. pears .. rind .. sugar ...)
100.
BAKED CARAMEL PEARS
Heat oven to 375 degrees. Half, core and peel
pears
. In a flame-proof dish ... turns brown. Pour in cream; bring to boil. Spoon sauce over
pears
.
Ingredients: 5 (cream .. pears .. sugar ...)
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