Beat cream cheese in large ... in sweetened condensed milk, gradually, until smooth. Stir in lemon juice and vanilla. Pour into cooled, baked pie shell. Refrigerate 3 hours or ... Makes 1 (9-inch) pie.
Let cream cheese stand at ... add sweetened condensed milk, beating until smooth. Stir in lemon juice and vanilla until well ... top with cherry pie filling. Makes 1 pie.
Pour milk into large bowl and put ... hot water. Add lemon juice. Mix crumbs, confectioners' sugar, ... not set. Whip evaporated milk until thickened. Fold Jello ... Serve with cherry pie filling on top.
In large mixer bowl, beat ... in sweetened condensed milk until smooth. Stir in ReaLemon ... desired amount of pie filling before serving. Refrigerate leftovers.