Results 91 - 100 of 304 for chocolate almond flour cake

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Prepare cake. Heat oven to 350 degrees. Grease and flour a 10" tube pan. In ... granulated sugar, eggs, almond extract and confectioners' sugar about ... heat, stir cream, chocolate and 2 tablespoons butter until ... desired. Makes 16 servings.

Stir together flour, powdered sugar, coconut, and ... Immediately top with chocolate pieces; spread when soft. Prepare ... directions. Stir in almonds; carefully spread over chocolate ... into bars. Makes 48.

Grease the inside bottom of a 9" (23 cm) springform cake pan. Preheat oven to 375 ... a time. Melt chocolate in a double boiler over ... mixture followed by flour. Turn batter into greased ... gateau with sliced almonds.

Preheat oven to 350 degrees. ... egg whites and almond flavoring until frothy. Gradually add ... in coconut and flour. Prepare cake according to directions on box. ... Glaze when completely cooled.

Mix cake mix, Jello, and Dream Whip ... 8 Cream Crisco, flour and salt. Add to water. ... liberally two 9 inch layers or 9 by 2 by 15 inch cake.



CAKE: Allow eggs and butter ... addition. Mix in flour and almond extract. Pour into greased tube ... and ice with chocolate glaze. GLAZE: Heat evaporated milk ... freezer until serving time.

Grease and paper 3 (9") cake pans. Beat egg until thick ... more. Shift the flour, salt and baking powder. ... powdered sugar and almond extract. Place the 1st layer ... or shaved white chocolate.

Grease and flour 9 x 13 inch pan. ... eggs; add melted chocolate. Mix in flour alternately ... 45 minutes until cake pulls away from edge and ... and cover entire cake.

Grease the inside bottom of a 9" springform cake pan. Preheat oven to 375 ... a time. Melt chocolate in a double boiler over ... mixture followed by flour. Turn batter into greased ... gateau with sliced almonds.

Soak the raisins overnight in ... a 12 inch cake pan, line bottom with waxed paper, butter and flour paper. In the top of a double boiler, melt the chocolate with the water. Stir in ... the flour and almonds, then the raisins and ... smoothing with a spatula.

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