Results 91 - 100 of 547 for celery gumbo

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Rinse, shell and devein shrimp. ... pepper, green onions, celery, garlic, okra, chicken (cut-up), ... minutes more. Ladle gumbo into soup bowls. Top with ... Eat with saltine crackers.

Cut the onion, carrots and celery into bite-sized pieces. Put in ... minutes. Season with black pepper before serving. Makes 6 (2 cup) servings.

Combine the seasoning mix in ... three stalks of celery, 4 bay leaves, 4 ... additional hour. Just before serving, add the parsley. Serve over rice.

Make roux by heating oil in cast iron kettle. When hot, but not smoking add 1/2 flour. Stir constantly with wire whisk. Add remaining ...

Peel shrimp uncooked and devein ... entire pot of gumbo! Add shrimp to the ... Smother okra, onion, celery and peppers in remaining oil. ... a lot of gumbo.



In a large pot, heat ... boil. After the gumbo boils, reduce to a simmer ... too thick. Strain the gumbo through a chinois or a kitchen strainer.

Rinse chicken. Put in a ... liquid in the gumbo. Debone the chicken. Cut up the onions and celery. Make the roux in ... bowl as served. Serves 17.

Cook desired meat in big pot until done and then cool, reserving the broth. When cool, if using chicken, duck, or squirrel, remove from ...

Cut kielbasa into 1/4 inch ... aside. Cut tomatoes, celery, onions and bell pepper ... and add spices to taste. Cover and simmer for 30 minutes.

Brown bacon in large pot. Add onion, celery and pepper. Cook until transparent. ... add okra. Last 15 minutes add smelt. Serve with cooked rice.

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