Results 91 - 100 of 239 for brussel sprouts in

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Trim Brussels sprouts and pull off any yellow ... Cut an X in the stem of each sprout. ... to coat leaves and heat through. Season with pepper.

Cook and peel the chestnuts ... into quarters. Trim Brussels sprouts and grate lemon rind according ... Place Brussels sprouts in a pan and add water ... lemon butter. Serves 6.

Wash fresh Brussels sprouts. Cook in salted water 8 to 10 ... Brussels sprouts; toss well. Chill for 8 hours. Drain; serve cold. Yield: 10 servings.

Cook sprouts uncovered at a gently under ... Drain and immerse in cold water. Chill. Seed peppers ... in basil, mustard, brussel sprouts and cook uncovered, stirring ... and pepper to taste.

Slip rice and brussel sprouts into boiling water. Cook until ... casserole mixture; sprinkle with cheese. Bake at 350 degrees for 30-35 minutes.



Or 1 teaspoon Bovril mixed in 2 ounces water. Saute the ... to skillet the Brussel Sprouts, consomme (or bovril) and ... not double the liquid.

Steam brussel sprouts until tender, leaving whole. Combine ... caps. Process pint jars about 15 minutes in boiling bath canner. Yields: 4 pints.

Place brussel sprouts and water in 2 quart casserole; cover. Microwave ... brussels sprouts. Microwave on high until heated through, 1 minute.

Cut each Brussels sprout in half, lengthwise. In 5-quart Dutch ... oil, cook Brussels sprouts, stirring frequently, 5 minutes. ... tender-crisp, about 5 minutes.

Wash fresh sprouts thoroughly and trim off stem ... end. Cook, uncovered, in a large quantity of boiling ... (Or cook frozen brussels sprouts in boiling water as ... 8 to 10 servings.

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