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Results 91 - 100 of 139 for basted eggs
Beat egg and add oil and beat ... about 45 minutes to cook. To test for doneness grasp end of leg bone. If joint moves easily then meat is done.
92. TORTA PASCUALINA
Prepare spinach as directed on ... garlic. Beat 4 eggs in large container or bowl, ... crust, form border. Make 4 slits. Baste with egg white.
Remove wing tip and discard. ... coated wings in eggs. Fry in hot oil ... desired. Potato starch can be found in the Asian foods section of market.
Combine salt, pepper and poultry ... vinegar, oil and egg; mix well. When coals ... 8, cut each half in 2 with poultry shears or a sharp knife.
In large pot, over medium heat, cook sausage until brown, breaking apart as it cooks. Remove from heat to medium bowl and pour 1/4 cup ...
Preheat oven to 350 degrees. ... flour, dip in egg. Roll in bread crumbs. ... over chicken, bake for 20 minutes longer, basting with pan liquid.
97. TURKEY MEATLOAF
Thaw spinach. Heat oven to ... 2 minutes. Whisk eggs with milk, basil, salt and ... occasionally until well browned, 30 to 35 minutes. 8 servings.
98. TURKEY MEATLOAF
Thaw spinach and drain well. ... until soft. Whisk eggs with milk, parsley, salt, pepper, ... browned, an additional 30 to 35 minutes. 8 servings.
Remove core of cabbage. Carefully ... pepper, rice, onion, egg and thyme. Place equal portions ... meal. Can be frozen before or after cooking.
100. BARBECUE MEAT LOAF
Saute onion in butter until soft. Combine with other ingredients and mix well. Form into loaf and place in 10"x14" baking pan. Pour 1/2 cup ...
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