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Results 81 - 90 of 222 for zucchini soup potatoes
81. MINESTRONE SOUP
In Dutch oven combine beef, water, and salt. Cover, cook over medium heat until mixture comes to a boil (10-12 minutes). Reduce heat to ...
82. MINESTRONE SOUP
This recipe takes a while ... 1/4" thick. Peel potatoes, slice 1/2" thick. Cut into cubes. Add to soup with can tomatoes. Cook 1/2 ... Slice celery, slice zucchini into rounds. Remove skin from ... 30 minutes, stirring occasionally.
Melt butter in soup pot. Add onions and saute. Then add carrots, celery, potatoes, zucchini and beans. Stir in broth ... Simmer until heated through.
Boil water and chicken broth ... Add cabbage, carrots, potatoes, canned tomatoes, and celery. ... 5 minutes. Add zucchini, tomato, garlic, salt and ... While waiting for soup, make pesto. Cream together ... soup. Soup serves 10.
Peel potatoes and cut into wedges. Saute ... bouillon, potatoes, carrots, zucchini, and celery, reserving tops ... and stir into soup. Simmer until slightly thickened. Yield 6 servings.
Cook potatoes in 2 cups water until ... corn to the potato puree. Heat the butter in ... milk to the soup, add seasoning, adjust to ... it) and serve immediately.
A great lunch for kids ... in a large soup pot with a lid. Bring ... medium heat, for 15 minutes. Serve hot, with or without a dictionary. Serves 4.
Use a large stock pot. ... you like thick soup.) When ready, add tubettini ... reheated. Keeps about a week in the refrigerator. Serves 1 Army.
89. MINESTRONE SOUP
Place bacon in large Dutch ... tomatoes, celery, carrot, potato, chicken broth, bay leaf, ... with cheese. Makes a hearty meal with French bread.
90. DIET SOUP
Select any of these vegetables. Saute onion, bell pepper with spices until onion is transparent, add carrots, green beans, squashes and ...
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