Results 81 - 90 of 131 for tart heavy tart

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1. Combine pie crust mix, ... 9 inch fluted tart pan with removable bottom. 2. ... cutouts, and green grapes dipped in melted chocolate, if you wish.

You need 36 tartlets tins. Beat softened butter with sugar until fluffy. Blend in remaining ingredients. Divide dough into 36 pieces. Line ...

Roll out pastry to 15 ... until smooth. Add heavy cream. Beat until thick. Spread ... the center. Place 3 strawberries in center. Spoon on glaze.

For the pastry, sift the flour, salt and cayenne pepper into a mixing bowl. Rub in the butter and the lard, cut into pieces, until the ...

Place a wafer in each paper; set in muffin tin. Beat cream to stiff peak stage. In another bowl, put ice cream and beat with same beaters ...



Whip heavy cream (or Dream whip). Add ... creamy. Fill mini tarts or pie shells, top with pie ... choice (cherry, blueberry, strawberry, etc.)

Combine flour, sugar, salt and butter until mixture is like cornmeal. Press into the bottom and up the sides of a 9 inch springform pan. ...

Heat oven to 375 degrees. ... buttered 8 inch tart shells with removable bottoms. Bake ... rack. In small, heavy saucepan, soften gelatin in 1 ... tarts, 8 servings each.

Prepare pastry. Roll out pastry ... smooth. Gradually add heavy cream, beating until thick and ... peaches and sliced kiwi and fresh blueberries.

1. Combine pie crust mix, ... into 9" fluted tart pan with removable bottom. 2. ... outs and green grapes dipped in melted chocolate, if you wish.

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