Potato Soup -Chicken - Recipes - Page 9

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Results 81 - 90 of 1,030 for potato soup -chicken

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81. VEG - ALL CHICKEN POT PIE

Combine soup, Veg-All, chicken, milk, and Mrs. Dash. ... and brush with egg. Bake at 375 degrees for 40 minutes. Cool 10 minutes. Makes 2 pies.

82. CHICKEN MUSHROOM PACKETS

Place each chicken breast on a large piece ... Sunday dinner. Put on grill or oven, will be ready when you get back from church. Serves 4 to 6.

83. HOT CHICKEN SALAD CASSEROLE

In large bowl, combine chicken, celery, onion, water chestnuts, almonds, rice, chicken soup, salt, pepper and lemon ... Top with crushed potato chips. Bake at 450 degrees ... bubbly. Serves 8 people.

84. OLD - FASHIONED CHICKEN AND DUMPLING SOUP

Cut up chicken and plate in kettle with ... around over boiling soup. Cover tightly and simmer 18 minutes until done without peeking. Serves 12.

85. CHICKEN BROCCOLI CHEESE SOUP

Boil chicken until meat falls off the ... melts add the potato soup gradually - to prevent the ... chicken meat and broccoli. This freezes well.

86. EASY CHICKEN POT PIE

Preheat oven to 425°F. Spray ... Mix cream of potato soup and cream of chicken soup in mixing bowl. Add ... use oven to cook another item.)

87. CHRISTIAN'S CHICKEN POT PIE

In a 9-inch pie plate, ... large bowl, mix chicken soup, potato soup, 1/2 cup milk, shredded ... 400°F for 45 minutes or until crust is brown.

88. CREAM OF MUSHROOM CHICKEN

Place chicken in 9x13x2 inch pan with potatoes. Mix soup with water, then spread over chicken and potatoes. Bake at 350 degrees for 1 hour.

89. MY OWN CHICKEN POT PIE

Cook vegetables until tender, mix 2 cups chicken broth and cream of chicken soup into the vegetables. Add chicken; ... with salad and dessert.

90. CREAMY BAKED CHICKEN

Heat oven to 350 degrees. Spread undiluted soup over bottom of a 4 ... Dutch oven. Add chicken and turn to coat. Sprinkle with thyme. Add sweet potato chunks. Cover and bake 50 ... tender. Makes 4 servings.

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