Bring beans to a boil in a ... potatoes, carrots, Rotel tomatoes, and tomato sauce. Cut extra fat off ... ham bone, salt pork, or ham hocks can ... this time. Add green onions and parsley. Season with ... boiling water. Serves 8.
Ingredients: 11 (hocks .. sauce .. soda .. tomatoes ...)
Brown beef and pork and pour off excess fat. ... Add bell peppers, tomatoes with their liquid, tomato paste, beef broth, jalapeno peppers, ... 30 minutes. Add beans and cook 5 minutes longer. ... jalapeno peppers. Serves 8.
Brown sausage, celery and onion; drain well. Drain green, yellow, lima and kidney beans and add to sausage. Add undrained pork and beans, tomato soup and paste, 3/4 cup ... Serves 12 to 15.