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Results 81 - 90 of 376 for pie pork chops
Mix corn muffin mix, egg and milk and set aside. Brown ground beef, sausage, onions and garlic. Drain. Stir in tomatoes, corn tomato paste, ...
82. PICK-A-POT PIE
In a large saucepan cook celery, onion, and green pepper in hot butter until tender. Stir in flour, rosemary, or thyme, and 1/8 teaspoon ...
Cook macaroni according to package ... ground chuck, ground pork, onions, celery, and garlic ... minutes or until pie is golden brown and bubbly. ... pie is heated through.
Combine ingredients. Put in large ... Use to fill pie shell for tourtiere. For filling ... mixture can also be used to stuff a turkey or chicken.
85. TAMALE PIE
Cook meats with onion and ... mixture. Decorate top with a few olives. Bake at 350 degrees for 30-35 minutes. Serve tamale pie warm. Serves 4-6.
Cook and stir hamburger, pork sausage, onion and garlic until ... minutes. Garnish with parsley sprigs and black olives if desired. 8 servings.
Heat oil and fry onions until soft. If using raw meat and potatoes, brown for 5 minutes and add 1 cup of hot water or 2 cups if using rice, ...
In 1 teaspoon of oil brown beef and pork over medium - high heat ... 360°F. Fry the pies 2 to 3 at a ... Drain on paper towels and serve hot.
Cook and stir hamburger, pork, sausage, onion and garlic ... to 50 minutes. Garnish with parsley sprigs and black olives if desired. 8 servings.
Recipe for your favorite pastry. ... put filling in pie crust. Be sure the filling ... 45 minutes or 1 hour. Can be frozen. Heat and serve warm.
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