Results 81 - 90 of 112 for liqueur cookies

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

This recipe is primarily intended for decorator cookies - the kind that are ... making candy canes. Liqueur flavorings may also be used, ... baking time. Happy Baking!

Preheat oven to 350°F. We ... of this recipe. Cookies may also be mixed by ... pistachios. Italian walnut liqueur makes an intiguing combination when ... Makes 40 wedge-shaped cookies.

For this recipe, use hazelnuts ... combination). For the liqueur flavoring, either all anisette or ... enjoy making these cookies often, a wonderful flavor may ... or coffee for dipping.

Combine all ingredients. Mix well. Press firmly into the bottom of a 9 or 10 inch springform pan. Combine all ingredients in a large bowl. ...

Set aside 4 perfect berries. ... add the orange liqueur and orange juice. Let them ... Break 6 macaroon cookies into 1-inch pieces. In a ... at once. Serves 4.



Combine cookie crumbs and butter, press onto bottom of 9-inch springform pan. Fold creme de menthe into ice cream. Spoon over crust. ...

Cream butter and sugar until ... in chocolate and liqueur. Sift cinnamon, flour and ... Bake at 350 degrees for 12 to 15 minutes. Yield 6 dozen.

Mix the ingredients well. Roll out thin and cut into squares with a ravioli cutter. Prick with a fork and lift the points up. Bake in a ...

Cream together butter and sugar ... and rum or liqueur. Blend well. Sift together ... approximately 10 minutes or according to size of cookies.

Beat eggs, add sugar gradually. ... as variations. Anisette liqueur may be used in place ... used with a Swedish Krumkake iron, which is similar.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index