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Results 81 - 90 of 53,040 for large cake
Preheat oven to 350°F. Butter ... inch round layer cake pans. Sift together flour, baking ... chocolate and hot water. Refrigerate until ready to use.
82. HOLIDAY NUT CAKE
This is an old Southern style cake recipe from the 1930's or ... and flour a large Bundt-style or ring pan. In ... place of walnuts or pecans.
This recipe makes a very large cake which is excellent for freezing. ... bag in the freezer. Yield: 40-50 servings depending on portion sizes.
84. POUND CAKE
This old stand-by is a ... a dessert. The cake freezes well, so this recipe ... pans with wax or parchment paper for easy removal and cleanup.
In an 8-inch non-stick square ... minutes or until cake tests done. Remove to a ... eventually becomes the topping after the cake is inverted.
86. LAZY DAISY CAKE
Using a wire whisk or ... grain of the cake will be finer. Extra fine ... and do not burn, as this only takes a few minutes; do not walk away!
The following is an excerpt ... grilled angel food cake with a dollop of chocolate ... by Good Books. Used by permission. All rights reserved.
88. CHIFFON CAKE
In a large bowl, combine flour, sugar, baking ... hour or until cake springs back when lightly touched ... center once or twice. Bake as above.
Beat butter and sugar until ... Bundt or tube cake pan generously with 2 tablespoons ... Invert cake on large platter and spoon rum sauce ... toast) just before serving.
Preheat oven to 350°F. Beat ... still warm. Serve cake topped with ice cream, fruit ... freeze until packing into lunch boxes in the morning.
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