Results 81 - 90 of 108 for frozen vegetable pasta salad

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Mince garlic and herbs, grate ... smooth). Cook the pasta according to package directions. Remove ... colorful pasta and vegetables makes for an especially attractive salad. We like to use ... variety. Fresh or frozen, raw or cooked vegetables ... added to the salad.

Let vegetables stand at room temperature while cooking pasta. Pasta should be al ... in vegetables, then cheese and dressing; chill. Serves 2.

Combine first 9 ingredients in ... enough dressing over salad to season to taste. Sprinkle ... Serve, passing any remaining dressing separately.

Seasonal and/or frozen vegetables such as: (any combination that ... before grilling. Prepare pasta. Immediately drain and rinse ... and toss with salad dressing. Add as much of ... main or side dish,

Follow with required amounts of ... mix. 1 pkg. frozen BIRDSEYE - frozen broccoli, green ... Parmesan cheese Prepare salad dressing mix with oil, vinegar, ... set aside. Cook pasta as directed; drain. Rinse with ... tap water over vegetables in a strainer to thaw ... cups or 8 servings.



This recipe is from the ... Kentucky. Prepare the pasta according to the directions on ... a skillet; add vegetables and sauté until onion is ... Cool. Stir in salad dressing. Chill several hours. Serves 8 to 10. (B&B)

This recipe never is the ... all types of vegetables and usually grab what I ... chopped up. Prepare pasta according to package directions. Prep ... gives the pasta salad it's wonderful smooth creamy taste ... for several hours. Enjoy!!

Cook pasta according to package directions; drain. Cook vegetables according to package directions. Combine ... serving time. Makes 8 servings.

Feel free to adjust to your taste. Cook pasta according to package directions (al ... and cool. Chop vegetables rather small in food processor. ... Note: Keep mayonnaise salads cold and out of the ... know what you think!

Rinse pasta with cold water and drain. Run cold water over vegetables in strainer to thaw; drain. Prepare salad dressing as directed on envelope. ... by adding imitation crabmeat.

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