Fried Shrimp Cornstarch - Recipes - Page 9

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Results 81 - 90 of 255 for fried shrimp cornstarch

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81. STIR FRIED SHRIMP WITH VEGETABLES

Halve shrimp lengthwise. Blend chicken broth into cornstarch; stir in soy sauce ... cover and cook 1 minute. Serve at once over rice. Serves 4.

82. ORIENTAL SHRIMP STIR-FRY

Snap off tough ends of ... 1 minute. Add shrimp and asparagus, and stir-fry 5 ... 5 minutes. Combine cornstarch and water in a small ... thickened. Makes 6 servings.

83. SHRIMP FRIED RICE

Cut shrimp into small pieces. Mix with cornstarch and salt. Heat 1 tablespoon ... scrambled eggs, shrimp, scallion. Stir fry 30 seconds. Serves 4 to 6.

84. BATTER FRIED SHRIMP

Shell and wash raw shrimp, removing black cord. Remove ... shrimp. Mix flour, cornstarch, cornmeal, salt and baking ... Combine ingredients and chill.

85. EASY STIR FRY

I use the combination of ... Cook the meat (shrimp or chicken) in oil and ... beef as the meat, substitute beef bouillon for the chicken stock.

86. STIR-FRY VEGETABLES 'N BEEF

In large fry pan, heat ... off heat. Blend cornstarch in 2 tablespoons of water; ... cooking until cornstarch is clear. Makes 4 to 6 servings.

87. BEEF AND SHRIMP STIR - FRY

Combine first 8 ingredients in ... to saucepan. Combine cornstarch and water, stirring until smooth; ... Peel and devein shrimp; set aside. Heat olive ... rice. Yield: 4 servings.

88. LUMPIA SHANGHAI-FRIED EGGROLLS

Finely chop shrimp, water chestnuts, onion, celery ... all ingredients except cornstarch in a small pot and ... by stirring in mixture slowly.

89. STIR FRIED SHRIMP WITH VEGETABLES

Thaw shrimp in frozen shell and devein ... chicken broth into cornstarch; stir in soy sauce ... served over rice or chow mein noodles. (Serves 4.)

90. STIR FRIED SHRIMP WITH VEGETABLES

Using sharp cleaver, thinly slice carrots and mushrooms. Thaw shrimp, if frozen. Shell and ... chicken broth into cornstarch; stir in soy sauce ... at once. Serves 4.

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