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81.
BUFFALO CHICKEN DIP
Heat chicken and red hot until heated through. Stir in cream cheese and Ranch dressing. Cook, stirring until well blended and warm. Mix in ...
Ingredients: 5 (cheese .. sauce ...)
82.
MEATY NACHO DIP
Brown meat until fully cooked. ... Tomatoes. Mix well. Best when
dip
is hot or kept warm. Great with chips, in tacos or burritos, or even omelets.
Ingredients: 3 (product .. sausage ...)
83.
SPINACH ARTICHOKE DIP
Combine all ingredients in a large mixing bowl (this can be done the day ahead - just keep it in an air tight container in the ...
Ingredients: 13 (chips .. cream .. mayonnaise .. round .. top ...)
84.
SMOKED SALMON DIP
Flake salmon, add remaining ingredients, blend.
Ingredients: 9 (cheese .. cream .. lemon .. mayonnaise .. paprika ...)
85.
BUFFALO CHICKEN DIP
Preheat oven to 350°F. Combine cream cheese and sour cream until smooth. Add chicken and mix well. Slowly add Red Hot to taste. In an ...
Ingredients: 4 (yogurt ...)
86.
CHRIS AND BOB'S PARTY SALSA DIP
Dice tomatoes, peppers and onions. Mix all ingredients together and refrigerate 1 hour before serving with nacho chips. Also very good over ...
Ingredients: 13 (cloves .. corn .. jalapenos .. oil .. olives .. onion ...)
87.
BREAD BOWL CHEESE DIP
Mix first 6 ingredients together. Cut off top of loaf of bread, hollow out to make a bowl. Save "insides" for later use. Put cheese mixture ...
Ingredients: 8 (bits .. bowl .. cream .. optional .. sauce ...)
88.
MONICA'S TACO DIP
Soften cream cheese using speed mixer. Blend in sour cream, salsa and taco seasoning. Pour into oblong pan. Layer lettuce, cheese, onions ...
Ingredients: 8 (cheese .. cream .. onions .. salsa .. tomatoes ...)
89.
TACO DIP
Mix softened cream cheese and powdered taco seasoning in a bowl. Add small amounts of taco sauce until mixture is a spreadable consistency. ...
Ingredients: 8 (cheese .. chips .. lettuce .. tomatoes ...)
90.
EASY CRAB DIP
Blend together and enjoy. Serve with Baquette, crackers or nacho chips.
Ingredients: 6 (cheese .. crabmeat .. whip ...)
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RECIPE PULSE
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MAYHAW JELLY
LEFTOVER TURKEY SOUP
WEIGHT WATCHERS
FRENCH ONION DIP
MANWICH
ROAST PRESSURE COOKER
CHICKEN CUTLET
GRILLED TERIYAKI SALMON
RICE STUFFED CHICKEN
CUBAN BLACK BEANS RICE
ST PAULS RICE
RICE BEAN BEEF BURRITOS
VEGGIE TACOS
SATURDAY HAM
POTATO ASPARAGUS SOUP
SPICE CAKE SHREDDED CARROTS
FLUFF CARNATION MILK
CORN ICE CREAM
BUTTER SAUCE OR STEAK
CHERRY STRUDEL
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TACO SALAD DELIGHT!
JON'S GENTLE BLACK BEAN & BUTTERNUT SQUASH SOUP
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