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Results 81 - 85 of 85 for corn flour pancakes
81. CORN CAKES
Mix dry ingredients. Add beaten ... thicker or thinner pancakes. Cook until bubbles show ... Variation: Add 1 teaspoon butternut flavoring also.
About 1 hour before serving. In pie plate, combine first 7 ingredients. Coat chicken pieces with cornmeal mixture. In 12 inch skillet over ...
83. CORN STACKS
Spoon flour into measuring cup and level ... smooth. Stir in corn. Grease griddle lightly for first pancakes only. Pour batter by 1/4 ... sixteen 5 inch pancakes.
84. CORN BREAD
Have cornstick pan, iron skillet or muffin tins sizzling hot (if using skillet or muffin tins, add dry cornmeal to hot oil and brown before ...
Mix dry ingredients then add eggs, oil and buttermilk. Let batter stand 15-30 minutes. Bake on waffle iron. Delicious with fresh fruit and ...
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