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Results 81 - 90 of 197 for chicken parmigiana
81. CHICKEN PARMESAN
Separate egg white from yolk. Dip chicken breasts in egg white and ... Mozzarella cheese and sauce. Bake at 350°F for 20 minutes. Serve with pasta.
1. Preheat oven to 350 ... skin from each chicken breast; cut each breast in ... salad oil and the parsley. Serve with chicken. Makes 6 servings.
Preheat oven to 400 degrees. Dip chicken into egg and then into ... Place chicken on sauce; top with cheese. Bake for 15 minutes. Makes 4 servings.
Dip chicken in eggs, then in bread ... sprinkle with remaining Parmesan. Bake uncovered at 350 degrees for 30 minutes. Yield: 6 to 8 servings.
Preheat oven to 400 degrees. With a meat mallet, flatten chicken breasts to 1/4 inch thickness. ... cheese is melted and lightly browned. Serves 4.
Split chicken breast and flatten like a ... Ragu sauce over. Place Mozzarella over each cutlet and bake 30 minutes at 350 degrees. Serves 4 to 6.
Preheat oven to 400 degrees. Dip chicken into egg and then into ... 15 minutes or until cheese is melted and lightly browned. Makes 4 servings.
1. In a small saucepan ... heat, bring the chicken broth and sherry to a ... lettuce, tomatoes, and fresh oregano, if desired, and serve immediately.
Pound chicken until 1/4" thick. Combine eggs, ... Bake at 350 degrees, uncovered until done. Last few minutes add Mozzarella cheese. Serves 6.
Preheat oven to 400 degrees. Dip chicken into egg and then into ... 15 minutes or until cheese is melted and lightly browned. Makes 4 servings.
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