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Results 81 - 90 of 319 for cauliflower broccoli carrots casserole
81. TURKEY CASSEROLE
Brown in teflon skillet, turkey ... Spread meat in casserole. Spread vegetables over meat. Mix soup with water. Pour evenly over top and bake.
82. VEGGIE CASSEROLE
Combine soup and milk. Add ... crescent rolls. Uncover casserole; lay crescent rolls on top and bake until lightly browned (about 15 minutes).
Thaw and place vegetable in 13x9 casserole. Slice cheese and layer ... use enough crushed crackers to cover casserole. Use only Velveeta cheese.
A combination of both cheeses can be used. Also Swiss cheese or Provolone can be added. Cook macaroni to al dente. Place in large baking ...
Prepare noodles as directed, set ... noodles. Put in casserole dish, top with shredded cheese ... out or substituted with tuna or chicken pieces.
Blend all soups together. Grease 9 x 13 inch baking dish. Break apart frozen veggies and spread in dish. Heat soup and pour over veggies. ...
Cut cheese into cubes. Place ... a 1 quart casserole dish. Pour cheese mixture over ... uncovered at 350 degrees for 20 to 25 minutes. Serve hot.
Cook slightly. Put in casserole. Pour the following over vegetables:
Cook vegetables until tender according ... directions. Put into casserole dish. Mix onion, celery, cheese ... about 30 minutes at 350 degrees.
Steam vegetables and drain. Put in casserole dish. Sprinkle with cut-up cheese. ... melted butter. Bake for 30 minutes at 350 degrees in oven.
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