Results 81 - 90 of 94 for carnation milk pudding

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Bring to a full boil, remove from heat. Add 1 teaspoon vanilla. Sprinkle with cinnamon.

Butter casserole, and set in oven in pan of water at 350 degrees for 1 1/2 hours. Check with knife should come out clean.

Mix together and bake at 350 degrees for 1 1/2 hours. Stir frequently.

Scald 1 quart whole milk on medium heat 10 minutes. ... together. Add to rice. Cook until thick, 20 minutes. Cool before serving. Yields 8 servings.

Beat eggs well. Add sugar and stir some more. Add cream and stir some more. Add vanilla and stir some more. Melt butter and butter; pour in ...



Mix first 3 ingredients; add milk and corn; mix again. Pour ... or until firm, uncovered. Can double recipe and use 11 x 13 inch rectangle pan.

Mix everything together well. Bake in a greased casserole dish at 350 degrees until top is golden brown and center is set (45-60 minutes ...

Cover rice with water and ... Add all the milk, whipping cream, Carnation milk, sugar and salt. Stir ... nutmeg. Bake at 350 degrees for 1 1/2 hours.

Combine sugar and flour in ... amount of canned milk, mix well, add 2 ... sugar gradually. Pour on top of dish, bake at 300 degrees until brown.

Combine ingredients. May add extra milk if appears too thick. Bake at 325 degrees for 45 minutes to 1 hour.

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