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Results 71 - 80 of 276 for zucchini pineapple bread
Sift together flour, soda, baking ... foamy. Stir in zucchini, pineapple, and flour mixture. Pour ... out clean. Let bread cool in pans 10 minutes. ... cool. Makes 2 loaves.
Combine flour, baking soda, baking ... Mix well. Add zucchini and drained crushed pineapple. Add dry ingredients, stirring ... degrees for 50 minutes.
In a large bowl, beat ... foamy. Stir in zucchini and pineapple. In a separate bowl, ... hour or until bread begins to pull away from ... completely. Makes 2 loaves.
Heat oven to 350 degrees. ... butter. Stir in zucchini, pineapple and eggs. Mix well. Add ... minutes. Remove from pan and spoon glaze over warm loaf.
Mix oil, eggs, sugar, vanilla, zucchini, and pineapple. In another bowl sift ... degrees for 1 hour. Makes 2 loaves or 6 small loaves plus 6 muffins
Beat eggs well with rotary ... foamy. Stir in zucchini and pineapple. Combine all remaining ingredients ... drizzle over the loaves. Makes 2 loaves.
Place eggs, oil, sugar, vanilla and zucchini into bowl and mix. Add ... greased and floured bread pans. Yield: 2 loaves, 5 ... degrees for 1 hour.
Beat eggs, oil, sugar and vanilla. Beat well remaining ingredients. Bake 1 hour at 350 degrees. Makes 3 loaves.
In medium bowl, combine flour, oats, baking powder, cinnamon and salt; mix well. In large bowl, mix remaining ingredients just until moist. ...
Beat together eggs, oil, sugar ... dry ingredients and pineapple to egg mixture. Mix well, ... well-greased loaf pan. Bake for 1 hour at 350 degrees.
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