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Results 71 - 80 of 3,990 for sugar pickles
Mix all together except onion and cucumbers. Do not heat. Stir until completely dissolved. Sterilize jars. Slice one onion in the bottom of ...
In small saucepan blend mustard ... minutes or until sugar is dissolved and onions are ... Cover and refrigerate overnight. These are excellent!
Slice large size pickles into thin slices. (Using a ... slice and mix with pickles - 1 green pepper, 1 red pepper, 4 onions. Good on sandwiches.
Slice cucumber and onion to ... mixture. Boil vinegar, sugar and all remaining ingredients for ... depending on availability of cucumbers. ENJOY!!!
75. MUSTARD PICKLES
Combine first 7 ingredients in large sauce pan. Gradually stir in mustard, then vinegar and water. Cover; bring to a boil. Meanwhile wash ...
76. PICKLED BEETS
Thoroughly wash beets and trim ... beet liquid, vinegar, sugar, salt and spices tied ... 15 minutes in a boiling water bath. Makes 3 to 4 pints.
77. PICKLED EGGS
Over high heat, bring vinegar, sugar, pickling spice, salt, bay leaves, and beets to boiling. Add eggs. Let stand to pickle.
Cook beets until tender; cool. Peel. Cover cooked beets with above liquid. Simmer and pack in hot sterile jars and seal.
Cut zucchini in 1 1/2 ... pan, combine vinegar, sugar, water, mustard and celery ... lids to seal; process for 15 minutes in boiling water bath.
Mix all ingredients together in a gallon jar or a 5 quart ice cream pail. Cover with a good quality white vinegar to fill jar. Shake to ...
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