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Results 71 - 80 of 103 for shank of ham
71. PEA SOUP
In large pot bring 7 cups of water to boil with ham shank bone and 1 bag peas. ... all is tender. Puree peas and vegetables and add ham to puree.
72. SENATE BEAN SOUP
Wash beans and soak in ... beans, water and ham shanks in large pot. Cover and ... to 2 cups of beans and mash well. Remove ... 1/2 to 1 hour.
73. BRUNSWICK STEW
In large covered saucepot place chicken, ham, water, celery leaves, peppercorns, ... cover and heat over low heat. Serve garnished with parsley.
74. CALDO BEAN SOUP
Pick over beans to remove ... with 5 cups of water. Add ham shanks, onion, bell pepper, thyme ... longer. If soup becomes too thick, add more water.
75. POTATO SOUP
Place ham bone, onion, celery and water ... potatoes are soft. Make a white sauce of butter, milk and flour. Add to stock and season to taste.
In an 8-10 quart pan, combine water and ham hocks. Cover and bring to ... bowls. Offer Parmesan to add to individual portions. Makes 6-8 servings.
77. CHICK PEA SOUP
Soak peas overnight, drain. Combine all but potatoes and cabbage. Simmer 3 hours covered. Add potatoes and cabbage, simmer 1 hour longer. ...
Night before: Cover beans with ... Add hot water, ham shank, onion, garlic, celery and ... and return ham to bean mixture. Serve over white rice.
Place beans which have been soaked in a large heavy pot. Cover with water and simmer for 4 hours. As liquid is reduced add chicken stock. ...
Place ham in foil lined pan. Score ... cherries in holes of pineapple. Cover with foil. Bake ... perfect for church picnics or family gatherings.
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