For cream: Melt butter in ... 1 minute. Add wine, increase heat and boil ... minutes. Add cream, white and black pepper and salt. Boil until sauce is reduced to 3/4 cup, about 8 minutes. Meanwhile, prepare salmon: Combine first 9 ingredients ... lemon. Makes 4 servings.
Ingredients: 20 (cream .. ground .. peppercorns .. salt .. sprigs ...)