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71.
CROCK POT BARBECUED SHORT RIBS
Combine water, barbecue sauce, Worcestershire, ... pepper and short
ribs
in crock pot on low heat for 12 hours. I usually cook this recipe overnight.
Ingredients: 7 (angostura .. ribs .. sauce ...)
72.
LAKE STREET RIBS
Place
ribs
in Dutch oven. Cover with ... minutes or longer. BBQ Grill Method: Grill
ribs
(smother with BBQ sauce) for 20 to 25 minutes or longer.
Ingredients: 5 (choice .. person .. smoke ...)
73.
BACHELOR'S FAVORITE STEAKS
For 4 servings you will need: Place onions and half of the butter in a microsafe dish. Microwave at HIGH power for 2 minutes. Add pepper ...
Ingredients: 10 (broth .. cornstarch .. eye .. optional .. salt ...)
74.
HUNGARIAN GOULASH
In large pot of boiling water, pour in beef cubes and boil for 5 minutes. Drain and wash well in cold water. Cool. Marinate cooled beef ...
Ingredients: 15 (broth .. marjoram .. oil .. paprika .. salt .. seeds ...)
75.
OLD-FASHIONED POT ROAST
Sprinkle the roast with 1 tablespoon flour. In a Dutch oven, brown the roast on all sides in half of the butter. Add the water, bouillon, ...
Ingredients: 10 (granules .. pieces .. roast .. salt ...)
76.
ROAST BEEF WESTERN COW BELLES STYLE
Preheat oven to 375 degrees. Place roast in shallow pan with a rack. Add salt and pepper. Bake for 1 hour (add 30 minutes for frozen ...
Ingredients: 2
77.
GRILLED HERBED MUSTARD BEEF STEAKS
In a 1 cup glass measure, combine garlic and water; microwave on high 30 seconds. Stir in remaining mustard ingredients; spread onto both ...
Ingredients: 7 (leaves .. mustard ...)
78.
LOW FAT PASTA SALAD
Sprinkle Mrs. Dash on chicken breasts; bake at 350 degrees until slightly brown; chill. Cook pasta as per instructions on box; chill. Chop ...
Ingredients: 11 (basil .. breasts .. olives ...)
79.
BARBECUE BEEF
Mix all ingredients and pour over meat. Bake at 350 degrees for approximately 3 hours, adjusting for ovens, or until fork tender.
Ingredients: 9 (ketchup .. ribs .. salt .. sugar .. tabasco ...)
80.
QUICK POT ROAST
Marinate the beef in the wine, bay leaves, and pepper for 3 hours. Place the beef in a heavy pot, where it fits snugly. Pour in the ...
Ingredients: 7 (ground .. leaves .. oil .. salt .. tasty. ...)
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RECIPE PULSE
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OREO DIRT PUDDING
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CHICKEN BROCCOLI PIE
HOMEMADE BROWNIES COCOA
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POTATOES EGGS
CANNING JALAPENO PEPPERS
PECAN TASSIE
VEGETABLE DIVAN
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