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Results 71 - 80 of 102 for pretzel bark
71. WHITE BARK CANDY
Melt white chocolate in microwave ... in peanuts and pretzel sticks by stirring so that ... Spread thinly on wax paper on cookie sheet. Let cool.
72. BARK
Melt chocolate in double boiler. Stir in peanuts and pretzels. Pour into buttered 9x13 ... Break cooled candy into pieces. Yield: 20 servings.
73. CHOCOLATE BARK
Melt chocolate and add pretzels and peanuts. Pour onto aluminum ... Refrigerate until hard and break into pieces. Store in an air tight container.
Line cookie sheet with waxed paper. Melt candy, stirring constantly, in medium saucepan over low heat. Add remaining ingredients; toss to ...
In a microwave-safe bowl, heat ... baking bits or pretzels. Spread onto a waxed ... airtight container at room temperature. Yield: about 1 pound.
76. BACON AND EGGS
Arrange pretzels on waxed paper in pairs ... coating or almond bark in microwave on high, 2 ... from the waxed paper. Makes 25 cookies-candies.
Melt almond bark on wax paper. Mix cereal, pretzels and peanuts with almond bark. Flatten and let set. Break up in chunks to eat.
78. CANDY
Mix together. Pour on a cookie sheet. When "hardened", break into small pieces.
79. ANTS ON A LOG
Roll pretzel sticks in almond bark. Roll over chocolate pieces.
Melt almond bark in double boiler. Place 3 pretzels horizontally on wax paper. Put ... minutes for almond bark to set. Store in airtight container.
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