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pound cake strawberries
Results
71 - 80
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pound cake strawberries
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71.
POUND CAKE COOKIES
Cream butter and sugar. Add egg yolks. Blend flour into butter mixture. Add flavoring. Refrigerate dough until thoroughly chilled. Form ...
Ingredients: 6 (halves .. sugar .. yolks ...)
72.
POPPY SEED POUND CAKE
Sift the flour with the ... glazes. Drizzle or spoon glaze over
cake
while
cake
is still warm. Heat until thoroughly dissolved and put on
cake
.
Ingredients: 18 (eggs .. flour .. nectar .. rind .. seeds .. soda ...)
73.
NEOPOLITAN POUND CAKE
Bake at 350 degrees or ... smooth. Blend in
cake
mix and milk. Beat 2 ... tablespoons flour to
cake
mix. Bake at 375 degrees for 50-60 minutes.
Ingredients: 7 (eggs .. soft .. vanilla ...)
74.
EASY POUND CAKE
Mix in mixing bowl 1 ... with Jello. Add
cake
mix, eggs and Crisco to ... minutes.
Cake
is very good served with fresh
strawberries
or ice cream.
Ingredients: 4 (crisco .. eggs ...)
75.
CREAM CHEESE POUND CAKE
Cream butter, shortening and cream ... Serve with strawberry topping. Garnish each serving with
strawberries
if desired. Yield: one 10 inch
cake
.
Ingredients: 13 (buttermilk .. eggs .. extract .. flour .. salt ...)
76.
JELLO POUND CAKE
Mix Jello and water. Let cool. Put other ingredients in a bowl and mix for 2 minutes. Add Jello mixture. Mix 2 more minutes. Bake in tube ...
Ingredients: 5 (eggs .. oil .. raspberry ...)
77.
ST. BONAVENTURE CAKE
Cut
pound cake
lengthwise into three layers. Spread ... second and bottom layer. Freeze. Beat cream until stiff. Spread over sides and top of
cake
.
Ingredients: 4 (cream .. jam ...)
78.
STRAWBERRY PARTY CAKE
Cut
pound cake
horizontally into 3 layers. Crush 1 1/2 cups of the
strawberries
, reserving remaining berries for ... reserved berries and chill.
Ingredients: 5 (cake .. strawberries .. sugar ...)
79.
STRAWBERRY CAKE
Boil sugar and juice together. Pour over
cake
while hot.
Ingredients: 6 (juice .. milk .. sugar ...)
80.
BRITTLE CAKE
With sharp knife, slice
cake
horizontally into 3 layers. Whip ... whole
cake
with cream. Sprinkle with rest of brittle. Refrigerate. Serves 8.
Ingredients: 4 (cake .. cream .. ground .. preserves)
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